PhD candidate in Soils and Plant Nutrition at Luiz de Queiroz College of Agriculture, University of São Paulo (ESALQ-USP), where she also completed her master's degree (2022–2024). Her research focuses on the diversification of production systems, with emphasis on impacts on soil carbon, soil health, and agricultural productivity under tropical conditions.
She holds a degree in Agronomic Engineering from Federal University of Uberlândia, where she conducted research on the reuse of residues in agriculture, focusing on improving soil quality, including the use of biofertilizers based on native microorganisms and wastewater from coffee production as a potassium source. She also holds an MBA in Agribusiness from University of São Paulo (USP).
She worked as a researcher at Fundação MT (2023–2026), conducting field trials with soybean, corn, cotton, and cover crops, focusing on soil fertility, plant nutrition, and production system management.
