Danielle Mendes Thame Denny

Law degree (OAB/SP) with specializations in Tax Law (PUC/SP), Economic Diplomacy (Unicamp) and International Relations (Clio), Master in Communication in Contemporary Times (FCL) and PhD in International Environmental Law (Unisantos).

Danielle has experience in carbon sequestration in tropical agriculture, with focus on Law, Public Policy, Diplomacy, International Relations and International Environmental Law. Her research aims at promoting nature-based solutions, environmental governance, sustainable bioeconomy and precision agriculture. She worked at the Economic Commission for Latin America and the Caribbean, contributing to a report on sustainability and international trade in Brazil.

Her goal is to contribute to global food security, biodiversity conservation and an agri-food transition that sequesters greenhouse gases by producing food, feed, fiber and bioenergy.